Chinese cooking workshop
| Autoři | |
|---|---|
| Rok publikování | 2016 |
| Druh | Popularizační texty |
| Fakulta / Pracoviště MU | |
| Citace | |
| Popis | The Center for Chinese Studies organized "Taiwan Week", with a series of cultural and educational events. One of them was a workshop of Chinese cooking, where students learnt how to make meat balls and meat buns. |